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Grilled Ranch Pork Chops

Updated: Apr 15, 2020

I am an outdoor, warm weather junky. That's why I was not upset to move to Florida. If it's raining, just wait 10 minutes, the sun is just behind the clouds. But, that also means the grill is this girl's best friend. I love grilling. And for those of you who care, I am a propane girl. Don't get me wrong, I love to bake but being outside and catching that flame grilled char is my go-to.

I've made this super simple recipe a couple of times and LOVE it.

I will be sharing recipes weekly on this blog- both from the app and from the ones we try and add to our faves. But, I will be sharing even more often in our fb group. Want our Cooking Club updates? Make sure and join our JPF Family Fb Group and subscribe to our blog below.


Grilled Ranch Pork Chops

Perfect for grilling season from spring to fall. This staple is only 2 ingredients and a crowd pleaser!


4-6 Pork Chops

1/4 cup olive oil

2 tbsp Dry Ranch Mix

*Optional add 1/4 cup of fresh parsley to top


Throw on the grill and cook thoroughly on both sides until no longer pink.


We serve with green beans, red mashed potatoes and bread... YUM!!!


Happy Grilling,


Tag us on Instagram #JPFCookingClub @JacksonPineFarm

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