Who doesn't like to start off a morning with a warm scone? Here's a taste of summer to bring in all this warm weather.
1 3/4 cups flour
2 tsp baking powder
1/3 cup sugar
1/2 tsp salt
5 Tbsp cold butter
1/2 cup white chocolate chips
1/2 cup milk
1-2 tsp lime zest
Milk for tops
2 Tbsp white chocolate chips for drizzle
Whisk together flour, sugar, baking powder, and salt in a large mixing bowl.
Cut in butter till coarse crumbs form.
Stir in chocolate chips.
Add milk and lime zest and mix just till moistened.
Pat or roll into a circle about 1" thick.
Cut into eight wedges and place on lightly greased or silpat lined cookie sheets.
Brush with milk.
Bake at 400 for 12-15 minutes.
If desired, drizzle with melted white chocolate.
From Our Kitchen to Yours,
Recipe Credit: Creations by Kara
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